i love MUSHROOMS! i could add mushroom to just about any dinner meal. tonight i am going to make crab stuffed mushrooms. i usually make them around the holidays but am in the mood for them this evening. here is the delicious recipe if you want to try!
20 large fresh mushrooms, stems removed
3 tablespoons Italian-style salad dressing
1 cup crabmeat ( use the real deal but you can use imitation)
3/4 cup bread crumbs
2 eggs, beaten
1/4 cup mayonnaise
1/4 cup minced onion
1 teaspoon lemon juice
Preheat oven to 375 degrees
1. marinate mushrooms for 20 min. in italian dressing
2. combine crabmeat, 1/2 cup of breadcrumbs, eggs, mayonnaise, onions, and lemon juice.
Fill the mushroom caps with the mixture.
Arrange the mushrooms on the prepared baking sheet.
Top with remaining breadcrumbs.
3. Bake for 15 minutes. Top with parmesan cheese
THEN EAT! :) YUMMY! pic to come later.